Saba | Cooked grape must as a natural sweetener | 250 ml

Saba (cooked grape must) is a versatile, amber-colored condiment with a sweet and fruity character – dense, dark brown, and pleasantly caramel-like in flavor. Known since antiquity, the must is traditionally boiled and concentrated outdoors for many hours until a creamy-sweet syrup is produced, which enhances the natural flavor of a wide variety of dishes.

Ingredients

Cooked grape must (contains sulfites).

use

Excellent as a natural sweetener, an alternative to maple syrup, honey, or refined sugar. Perfect with cheese, yogurt, ice cream, and desserts (e.g., panna cotta, crème caramel, crumbles), as well as on pancakes or waffles. Also ideal for glazing and for sweet and sour sauces in savory dishes.

Storage & Shelf Life

Once opened, store in the refrigerator and consume within approximately 5 days; protect from extreme temperature fluctuations and prolonged exposure to sunlight. Approximate shelf life: 4 years; gluten-free, no animal-derived ingredients, the only allergen is sulfites.