Raw Organic Sour Cherries | Intensely fruity from Uzbekistan | Tangy and aromatic & suitable for raw food diets | Gluten-free & without additives

sour cherries

The sour cherry, also known as the Morello cherry, is a staple in traditional orchards in this country. What delighted our parents and grandparents about it still holds true today: while sweet cherries are best eaten fresh, sour cherries, with their intense and lasting flavor, are particularly prized as dried fruit. Dried sour cherries enhance fruit mixes, muesli, and many other healthy and delicious dishes. A must-have for dried fruit lovers!

Our sour cherries are a feast for your taste buds.

Sourced from organic farms in Uzbekistan, these ripe sour cherries are carefully harvested and dried at raw food temperatures without additives, sulfur, or preservatives. Their flavor is indescribably fruity, intense, and with a delicate tartness. A true delight for any dried fruit connoisseur!

Our sour cherries taste best on their own or as an ingredient in trail mix, breakfast muesli, raw food energy bars and more.

• tangy-juicy aroma
• dried without glucose
• free from lactose and milk protein
• free from wheat and

Gluten is the sticky protein found in many grains such as wheat, spelt, rye, oats, barley, and green spelt. In some people, consuming gluten-containing foods triggers immune reactions that lead to pathological changes in the intestines. This condition is called celiac disease or sprue. Even the smallest amounts of gluten in food can trigger immune reactions; therefore, for intestinal regeneration, it is essential that those affected strictly avoid gluten-containing foods. Celiac disease/sprue is not curable; the only treatment option is a lifelong gluten-free diet.

• no artificial ripening technique
• no steam treatment
• no chemical treatment