Eleology Chef’s Table is a premium organic extra virgin olive oil, specially developed for discerning chefs and for daily kitchen use. It highlights the unique characteristics of the Koutsourelia variety and is designed to optimally enhance the natural flavors of every ingredient.
This versatile oil offers consistent quality for all culinary creations – from professional dishes to everyday cooking. As a holistic choice for daily use, it is excellently suited for a wide range of recipes. Harvested between November and December in Erimanthos Achaia, cold-extracted and conveniently packaged in a 5-liter can.