Aromatic Chardonnay Balsamic Vinegar “Aragem” | mildly sweet & finely balanced | 250 ml

Aragem balsamic vinegar combines wine vinegar with grape must, creating a delicately sweet and sour condimento style with bright, varietal-typical fruit notes. On the palate, it is round and smooth, the sweetness remains distinct and not cloying, and the acidity is finely integrated. Ideal for light vinaigrettes, ceviche-inspired dishes, and marinated seafood, as well as for poultry, summer vegetables (such as zucchini and fennel), fruit salads, strawberries, or as a glaze for roasted vegetables. Bottled in a black 250ml ceramic-finished bottle with a pour spout – an award-winning WorldStar for food design – it is not only a culinary highlight but also a visual one on the table.

Behind "Aragem" is the Cambrils cooperative in Catalonia – which stands for meticulous care, short supply chains, and clean processes. The grapes are carefully processed, the components precisely balanced; the result is a condimento that is uncomplicated for everyday use and shines in sophisticated cuisine.

Further product details

• Product name: Wine vinegar preparation/Condimento made from Chardonnay wine vinegar and grape must (Vinagre Balsámico Chardonnay Aragem)
• Country of origin: Spain
• Net fill quantity: 250 ml
• Ingredients: Wine vinegar, grape must, antioxidant: sulfur dioxide
• Allergen information: Contains sulfites
• Storage: Store in a cool, dry place, protected from light; reseal tightly after opening.
• Responsible food business operator: Cooperativa Agrícola de Cambrils SCCL, Ctra. de Montbrió km 2, 43850 Cambrils (Tarragona), Spain
• Best before date & lot/batch: see packaging
• Nutritional information per 100 g: Energy 1004 kJ / 240 kcal · Fat 0 g, of which saturates 0 g · Carbohydrate 40 g, of which sugars 40 g · Protein 0 g · Salt 0 g