Three matcha styles from the house of KEIKO in one set – ideal for the delicatessen counter, specialist tea retail and patisserie who want to show their customers the range from ceremonial to nutty and roasted. Freshly ground in Germany.
Included:
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Premium Organic Matcha – nutty, balanced and intensely green. The classic for usucha and iced matcha.
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Matcha Loving Latte – improved green recipe, less bitter and full of aroma. For latte, baking and mixing.
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Matcha Mantoku – roasted, nutty and intense. For usucha and koicha.
Selling points at the point of sale: Three matcha styles from a single manufactory in one set. Customers learn the difference between ceremonial matcha, latte suitability and the roasted version. Freshness thanks to grinding in Germany.