{"title":"Tee von Keiko","description":"","products":[{"product_id":"kabuse-soshun-fruhling-bio-gruntee-aus-schattenanbau-suss-harmonisch-tiefgrun-bis-4-aufgusse-theaninreich","title":"Kabuse Soshun Spring | Organic Shade-Grown Green Tea | Sweet \u0026 Harmonious, Deep Green | Up to 4 Infusions \u0026 Rich in Theanine","description":"\u003cp\u003eSoshun means \"early spring\" and comes from a very early picking period, from mid to late April. This Kabuse tea impresses with an exceptionally intense, multifaceted, and sweet aroma, as well as a particularly soft, balanced taste. The cup color is vibrant green, making the tea an impressive experience that delights not only lovers of high-quality green teas.\u003c\/p\u003e\n\u003cp\u003eKabusecha is a green tea where the tea bushes are shaded before harvesting. This causes the leaves to form a lot of chlorophyll and other valuable ingredients, while bitter substances are kept to a minimum. The typical aroma created by shading is called \"ooika\" (\"shade scent\").\u003cbr\u003eLike many teas from the KEIKO range, this one also belongs to the Fukamushi teas, which are green teas that have been steamed for a longer or more intense period. This gentle, deep steaming opens the leaf structures more, allowing the ingredients to dissolve particularly quickly and completely in the water. This is evident in the intensely deep green cup color and the high yield – high-quality varieties like this can often be infused up to four times.\u003cbr\u003eEarly-harvested teas like Soshun also have a significantly increased theanine content, which is responsible for the pleasantly sweet taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Recommendation\u003c\/strong\u003e\u003cbr\u003eFor this tea, we recommend a water temperature of about 60–65 °C. The first infusion should steep for approximately 1 minute; subsequent infusions only need a few seconds each.\u003cbr\u003eIntensely steamed early pickings like this are excellently suited for preparation with cold water (Mizudashi). After a short steeping time, a refreshing, aromatic cold tea is created. Since bitter substances dissolve less strongly in cold water, the gentle, sweet notes of Kabusecha stand out particularly clearly.\u003cbr\u003eFor the last infusion, gently squeeze the tea bag or sieve thoroughly with a spoon to fully utilize the remaining flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003cbr\u003eTo preserve the flavor and valuable ingredients for as long as possible, the package should be tightly sealed after opening and stored in a cool and dark place, ideally in the refrigerator or freezer.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53340394848595,"sku":"10130","price":23.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/15566-3_kabuse-soshun_2023-12-22_600x600_d75d8a9c-00f8-478a-9e57-d2b0be26cf11.webp?v=1774513817"},{"product_id":"kabuse-no-1-schatten-gruntee-bio-fukamushi-mit-ooika-aroma-tiefgrun-ergiebig-bis-3-aufgusse-kompostierbar","title":"Kabuse No. 1 Shaded Green Tea | Organic Fukamushi with Ooika Aroma | Deep Green \u0026 Productive | Up to 3 Infusions \u0026 Compostable","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eKabusecha No. 1\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis a special green tea whose plants are shaded before harvesting. This results in a high chlorophyll content and numerous valuable ingredients, with a simultaneously low proportion of bitter substances. The unique aroma created by this shading method is known as \"ooika\" – a typical characteristic of premium green teas.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eFukamushicha Quality\u003c\/strong\u003e\u003cbr\u003eThis tea belongs to the intensely steamed Fukamushi-Chas with a steaming time of 100–120 seconds, like many in the KEIKO range. The gentle but thorough steaming opens the leaf pores, allowing aromas and extracts to dissolve easily and quickly in the water. This is evident in the rich, deep green cup color and excellent yield – ideal for up to 3 infusions.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003ePreparation Tips\u003c\/strong\u003e\u003cbr\u003eUse a water temperature of 60–65 °C. When dosing, it is better to be a little more generous: if the tea becomes too intense, simply dilute it with water and adjust the amount for the next infusion. A too weak infusion obscures the fine nuances – it is hardly possible to correct this afterwards.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eNew: Compostable Teabags\u003c\/strong\u003e\u003cbr\u003eThe teabags are made from the sugarcane-based material \"Neo Soilon,\" which contains neither GMOs nor crude oil and is fully compostable.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eStorage Recommendation\u003c\/strong\u003e\u003cbr\u003eStore the tea in its original packaging, seal the bag carefully, and store it in a cool, dark place – preferably in the refrigerator or freezer – to optimally preserve its flavor and nutrients.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53340449374547,"sku":"10154","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/13460-3_kabuse-no1_2023-12-22_600x600_b4f9a123-f20a-4f42-a715-06f4e22c7c5f.webp?v=1774515419"},{"product_id":"easy-ice-tea-kabuse-kompostierbare-triangel-beutel-schatten-gruntee-mit-ooika-matcha-heiss-oder-kalt-bis-2-liter-pro-beutel","title":"Easy Ice Tea Kabuse | Compostable Pyramid Bags | Shaded Green Tea with Ooika \u0026 Matcha | Hot or Cold | Up to 2 Liters per Bag","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eCompostable Triangle Tea Bags\u003c\/strong\u003e\u003cbr\u003eThe \"Neo Soilon\" material is sugar cane-based, GMO-free, and petroleum derivative-free – fully compostable and environmentally friendly.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThese practical triangle bags contain a blend of Kabusecha (from the 1st and 2nd flush), a hint of Hojicha, and Matcha. Kabusecha is a shaded green tea, where the plants grow under shade: it accumulates a lot of chlorophyll and bioactive substances, with minimal bitter compounds. The special \"ooika\" aroma is created by this shade cultivation.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePerfect as\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eMizudashi\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(cold brew tea): Simply place in cold water, shake – and you have an iced \"Easy Ice Tea\" on the rocks. Ideal as a refreshing summer drink at home, in the office, during sports, a picnic, or on the go!\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePreparation is child's play; the tea retains its freshness and vibrant green color for a long time. Too cold for iced tea? With hot water, the warming, roasted notes of Hojicha become apparent.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003ePreparation variations\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eHot infusion\u003c\/strong\u003e: Steep for approx. 1–2 minutes at 65–70 °C, squeeze the bag well, and save for further infusions (shorter time).\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eMizudashi cold infusion\u003c\/strong\u003e: Best in a bottle: insert the bag, close, shake until the water turns green – done! Briefly squeeze and stir in a cup or carafe. The bag can stay inside and be refilled – without bitterness, thanks to the low solubility of tannins in the cold. Instead, L-theanine provides natural sweetness.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePure enjoyment, or refined with fresh berries, mint, lemon balm, or lime!\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eYield\u003c\/strong\u003e: Each bag makes 1–2 liters of tea, hot or cold.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eStorage instructions\u003c\/strong\u003e\u003cbr\u003eSeal the package tightly and store it in a cool, dark place to optimally protect its aroma and nutrients.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53340624486739,"sku":"10155","price":12.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/13446-1_Easy-Ice-Tea_2024-01-18.webp?v=1774519277"},{"product_id":"ingwer-zitronen-bancha-frisch-wurziger-herbst-bancha-niedrigkoffein-fur-familie-zu-essen-kalt-erfrischend","title":"Ginger-Lemon Bancha | Fresh \u0026 Spicy Autumn Bancha | Low Caffeine for the Family | With Meals \u0026 Refreshing Cold","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eGinger-Lemon Bancha\u003c\/strong\u003e offers fresh fruitiness and a spicy aroma – a large-leaf Bancha tea suitable for the whole family thanks to the low caffeine content of the autumn harvest.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eBancha is made from new growth after the main plucking, predominantly with larger leaves. For this Aki-Bancha, unshaded leaves from the autumn harvest serve as the base.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eTraditionally, Bancha pairs wonderfully with meals. The intense notes of lemon verbena and ginger even harmonize with hearty dishes. A hit in summer as a cold infusion: brew hot and let cool for pure refreshment.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53340827550035,"sku":"10132","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/19763_keiko_ingwer-zitronen-bancha_600x600_3a0c41be-5acd-4663-9e77-931d1f812a93.webp?v=1774521218"},{"product_id":"matcha-loving-latte-verbesserte-grune-rezeptur-weniger-herb-aromareich-fur-latte-backen-mixen","title":"Matcha Loving Latte | Improved Green Recipe | Less Bitter \u0026 Aromatic | For Lattes, Baking \u0026 Blending","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eNow with an optimized recipe\u003c\/strong\u003e: Lighter green, fewer bitter notes, and more aromatic than ever! Ideal for matcha latte fans – and still great for cooking, baking, or creative mixed drinks!\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eMatcha Loving Latte\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ecan be prepared simply with hot water, plant-based milk (e.g., oat or rice milk), or incorporated into desserts, smoothies, and treats. The fresh aromas plus vibrant green color transform every creation into a visual and flavorful eye-catcher!\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTip for avoiding clumps\u003c\/strong\u003e: First, mix with a minimal amount of liquid to form a smooth paste, then add the remaining amount.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53340846555475,"sku":"10133","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/29543.2_Keiko_Matcha-Loving-Latte_50g_600x600_ad3a9007-929d-4222-a611-3d513c609088.png?v=1774521490"},{"product_id":"matcha-benifuuki-chai-catechinreiches-bio-gruntee-pulver-vegan-chai-latte-mit-maulbeer-bis-50-portionen","title":"Matcha Benifuuki Chai | Catechin-Rich Organic Green Tea Powder | Vegan Chai Latte with Mulberry | Up to 50 Servings","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eMatcha Benifuuki Chai\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Organic green tea powder from the catechin-rich Benifuuki cultivar, refined with fine chai spices and naturally sweet mulberry leaves. Perfect for creamy green tea lattes or as a base for smoothies and shakes.\u003cbr\u003eVegan, gluten-free, no added sugar and extremely economical: one pack is enough for up to 50 servings!\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003ePreparation\u003c\/strong\u003e\u003cbr\u003eMix the powder with hot, frothed plant-based milk (recommended: oat or rice milk) or incorporate it into cold drinks. To avoid lumps: first stir with a little liquid to form a smooth paste, then slowly add the rest – or heat and froth everything in a milk frother.\u003cbr\u003eMore matcha latte tips and recipes can be found under Recipes!\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53340884992339,"sku":"10134","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/24124.2_Keiko_Matcha-Benifuuki-Chai_50g.png?v=1774521963"},{"product_id":"matcha-mantoku-nussig-intensiv-gerostet-fur-usucha-koicha-frisch-gemahlen-in-de","title":"Matcha Mantoku | Nutty-intensely roasted | For Usucha \u0026 Koicha | Freshly ground in Germany","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eMatcha Mantoku\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis a rare gem among matchas: Roasted slightly more than standard, which gives it a complex profile with warm nuttiness, intensity, and minimal bitterness. It is not only suitable for light Usucha but also excellent for thick Koicha due to its mild character.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eOur Summer Tip: Iced Matcha\u003c\/strong\u003e\u003cbr\u003ePour hot brewed matcha over ice for a fascinating hot-cold interplay – or directly with cold water for quick cooling during sports or on the go. A small shaker effortlessly creates a creamy foam top.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eFresh Grinding in Germany\u003c\/strong\u003e\u003cbr\u003eKEIKO grinds Matcha Mantoku on-site in Diepholz using traditional Japanese granite stone mills – only as needed, for maximum freshness. The leaves come from 90% shaded plants, rich in chlorophyll, theanine, and caffeine with low bitterness. After steaming and drying, the fine Tencha flakes are processed into premium matcha. Traditional stone grinding preserves the finest nutty to intense aromas.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eGood to know\u003c\/strong\u003e: The artisanal production makes matcha so unique – from mild-nutty to aromatic-full-bodied.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003cbr\u003eSeal the tin airtight and store it in a cool, dark place to protect its aroma and nutrients.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53341019570515,"sku":"10135","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/21012-1matcha-mantoku_600x600_5eb06b8c-25c9-4270-b210-b16bdd69fb9c.webp?v=1774522150"},{"product_id":"kabuse-fruhpfluck-set-5-premium-fukamushi-tees-a-15g-ooika-aromen-erkunden-mit-tasting-notizbuch","title":"Kabuse First Flush Set | 5 Premium Fukamushi Teas à 15g | Explore Ooika Aromas | With Tasting Notebook","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSurprise tea lovers or discover the nuances of the finest KEIKO teas from the very first flush – and find your favorite among the diverse profiles.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eContents of the set\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(15 g each):\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid oklch(var(--foreground-subtle-color));\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eKabuse Diamond Leaf\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid oklch(var(--foreground-subtle-color));\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eKabuse Tenbu Fuka\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid oklch(var(--foreground-subtle-color));\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eKabuse Dan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid oklch(var(--foreground-subtle-color));\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eKabuse Soshun\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid oklch(var(--foreground-subtle-color));\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eKabuse Tenko\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eTea Tasting Notes\u003c\/strong\u003e\u003cbr\u003eAlso included: A special notebook for recording your tastings. It offers preparation tips, information on criteria, and 20 evaluation pages – ideal for documenting aromatic diversity, the influence of brewing methods, and flavor notes (CO₂-neutral, printed on 100% recycled paper).\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eKabusecha\u003c\/strong\u003e\u003cbr\u003eKabuse Sencha is a shaded Sencha: The plants are covered with nets (approx. 50% light transmission) before harvesting. This results in high chlorophyll and active ingredient content with low bitterness. The signature \"ooika\" shade aroma makes the difference.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eFukamushicha Quality\u003c\/strong\u003e\u003cbr\u003eAll teas are intensely steamed (Fukamushi-cha, 100–120 seconds). The deep steaming opens leaf pores for rapid extract release – recognizable by the rich green cup and high yield: Up to 4 infusions for top qualities!\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003ePreparation\u003c\/strong\u003e\u003cbr\u003eOptimal at 60–65 °C: First infusion 1 minute, subsequent infusions briefly swish (seconds). Steep the last infusion a little longer for full aromas.\u003cbr\u003ePerfect for Mizudashi cold infusions: Quickly create an intense, sweet tea with cold water – bitterness is avoided, theanine provides sweetness (especially high in early flushes, best at low temperatures).\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eStorage instructions\u003c\/strong\u003e\u003cbr\u003eSeal the bags carefully and store in a cool\/dark place in the refrigerator or freezer for long-lasting freshness and nutrients.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53341122953555,"sku":"10136","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/41013_tasting-set-box-geschlossen-auf-weiss_600x600_7742ea9f-7d6b-46db-8a44-6e1bbec3a02e.webp?v=1774523707"},{"product_id":"yakushima-wakoucha-bio-honig-goldener-schwarztee-blumig-mild-aus-unesco-natur-eg-zertifiziert","title":"Yakushima Wakoucha Organic | Honey-Golden Black Tea | Floral and Mild from UNESCO Nature | EU-certified","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis Wakoucha from Yakushima captivates with a honey-yellow infusion and a floral, mild aroma. The island, a UNESCO World Natural Heritage site in Kagoshima Prefecture (approx. 60 km south of the main island of Kyushu), is a paradise of nature.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eIn the midst of dense protected areas, the Fujiwara families cultivate small gardens according to EU organic standards – for the highest quality.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eWakoucha: Japanese Black Tea\u003c\/strong\u003e\u003cbr\u003eUnlike classic black teas: Shorter oxidation and green tea cultivars ensure a unique, gentle character.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53341157622099,"sku":"10137","price":19.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/14387_keiko_schwarztee_yakushima_600x600_47b768d2-0594-4642-b13a-a4743d27f0ba.webp?v=1774524801"},{"product_id":"premium-bio-matcha-nussig-balanciert-intensiv-grun-top-fur-usucha-iced-frisch-gemahlen-in-de","title":"Premium Organic Matcha | Nutty-balanced \u0026 intensely green | Great for Usucha \u0026 Iced | Freshly ground in Germany","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eMatcha Premium\u003c\/strong\u003e is characterized by a round, harmonious taste: slightly nutty, perfectly balanced between sweetness and slight tartness, with an intense fragrance and a vibrant green color. It is particularly suitable for the thin Usucha preparation.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eOur hot tip: Iced Matcha\u003c\/strong\u003e\u003cbr\u003eServe hot brewed matcha over ice for a magical hot-cold experience – or prepare it cold directly for cooling down in heat, during sports, or without a kettle. A shaker effortlessly creates a velvety crema.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eOrigin \u0026amp; Freshness\u003c\/strong\u003e\u003cbr\u003eFrom 90% shaded plants: rich in chlorophyll, theanine, and caffeine, low in bitter substances. After steaming\/drying, Tencha flakes are ground into the finest matcha on Japanese granite stone mills – fresh at KEIKO in Diepholz, as needed for the highest quality. Traditional processing unfolds aromas from mild-nutty to intensely aromatic.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eStorage instructions\u003c\/strong\u003e\u003cbr\u003eClose airtight and store in a cool, dark place to preserve flavor and nutrients.\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53341215785299,"sku":"10138","price":29.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/21356-1matcha-premium_600x600_f415e2ef-4ec0-444d-83ac-31d9d94006e1.webp?v=1774526376"},{"product_id":"hojicha-gerosteter-gruntee-nussig-warme-rostaromen-kabusecha-bio-aus-kagoshima-ganzjahrig-heiss-oder-kalt","title":"Hojicha Roasted Green Tea | Nutty-warm Roasted Aromas | Kabusecha Organic from Kagoshima | Hot or Cold All Year Round","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eHojicha, pronounced \"Hoo-ji-cha,\" is a roasted green tea. Its name is derived from \"hojiru\" meaning \"to roast\" and the word \"cha\" for tea. If you wish, you can even make Hojicha yourself by roasting your favorite green tea with a Horoku tea roaster. KEIKO Hojicha consists of Kabusecha from the 1st and 2nd flush.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThe reddish-brown color of the cup is expressly desired for Hojicha. Unlike many other green teas, it is not considered a quality defect here, but a typical characteristic of the roasting process.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eHojicha is suitable all year round. In Japan, it is particularly popular with meals. With its warm, slightly nutty roasted aromas, it is a pleasant companion for warming up in winter. In summer, it is equally suitable as a refreshing drink for on the go, during sports, or as a tea with meals.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFor cold preparation, we recommend brewing the tea directly with cold water and letting it steep for about an hour. This develops a complex and very harmonious aroma.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eTo best preserve the flavors and ingredients, the package should always be kept tightly closed, cool, and dark.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003eProperties\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc pl-8\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid var(--border-medium);\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eIngredients: 100% Kabusecha (green tea) from controlled organic cultivation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid var(--border-medium);\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSteaming level: Chumushi, i.e., normally steamed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid var(--border-medium);\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eShading: Partial shade for 7 to 10 days.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\" style=\"box-sizing: border-box; scrollbar-color: initial; scrollbar-width: initial; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 0px; margin-bottom: 0px; padding-inline-start: 0.375em; padding-top: 0px; padding-bottom: 0px; border: 0px solid var(--border-medium);\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eOrigin: Japan, Kagoshima.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53435719418195,"sku":"10156","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/18735.1_Kabuse-Hojicha_600x600_8a669822-d81e-478a-8929-2dbddf7ffd2c.png?v=1775724391"},{"product_id":"bio-kabuse-no-1","title":"Organic Kabuse No. 1 | Mild pleasure with natural sweetness | The ideal everyday green tea - also for beginners | 50 g","description":"\u003ch2 data-path-to-node=\"5\"\u003eOrganic Kabuse No. 1 | Mild Pleasure with Natural Sweetness | The Ideal Everyday Green Tea - Also for Beginners | 50 g\u003c\/h2\u003e\n\u003cp data-path-to-node=\"5\"\u003eKabuse No. 1 is a popular classic because it offers exactly what many people look for in green tea: freshness without the often-feared strong bitterness. The secret lies in partial shading. The tea bushes are covered for a few days before harvesting. This protects the plant and allows it to produce more chlorophyll and delicate aromas. The result is a tea that glides wonderfully mildly over the tongue and brings with it a completely natural, subtle sweetness.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eA special steaming process allows the leaves to open particularly quickly. This gives you an intensely green tea in your cup within seconds, which not only looks good but also gently invigorates body and mind.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eThe KEIKO Principle: Quality and Responsibility\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eSince 1992, KEIKO has stood for Japanese tea culture under the strictest organic standards. The special feature lies in the seamless quality chain:\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eMaximum Freshness:\u003c\/b\u003e To protect the delicate aromas, the tea is imported frozen as a raw material. The final filling only takes place in Germany when required, under a nitrogen protective atmosphere – so the taste remains as if freshly harvested.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eTested Safety:\u003c\/b\u003e Every batch is checked twice. Independent German laboratories carry out detailed analyses for residues and purity to guarantee an absolutely pure natural product.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eSustainability:\u003c\/b\u003e Cultivation on specialized organic farms in southern Japan (Kagoshima) and CO₂-neutral processing in Germany using our own solar energy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"11\"\u003eApplication and Dosage\u003c\/h3\u003e\n\u003cp data-path-to-node=\"12\"\u003eHow to make the perfect tea:\u003c\/p\u003e\n\u003cp data-path-to-node=\"13,0,0\"\u003eDosage: 1 tsp tea per 100 ml water.\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTemperature:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e 60–65 °C (Important: Do not pour too hot to preserve the mildness).\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eMultiple infusions:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e The leaves are suitable for three infusions.\u003cbr\u003eSteeping times:\u003c\/span\u003e\u003cb data-path-to-node=\"13,3,0\" data-index-in-node=\"0\" style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e1st infusion: 30–60 seconds\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e2nd infusion: 1–15 seconds\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e3rd infusion: 30 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eTip:\u003c\/b\u003e If in doubt, use a slightly higher dosage of tea. If it's too strong, simply add a little water – this way you can easily find your ideal personal dosage.\u003c\/p\u003e\n\u003cp data-path-to-node=\"16\"\u003e\u003cb data-path-to-node=\"16\" data-index-in-node=\"0\"\u003eProduct data:\u003cbr\u003e\u003c\/b\u003eOrigin: Kagoshima, Japan\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIngredients:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e 100 % organic green tea (Kabusecha)\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Best to leave it in the bag, seal tightly and store in a cool place (refrigerator is ideal).\u003c\/span\u003e\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53435813429587,"sku":"10157","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/13460.1_Kabuse-No-1.png?v=1779462355"},{"product_id":"benifuuki-gruntee-pulver","title":"Organic Benifuuki Powder | Highly Concentrated Immune System Protection | Full Nutrient Absorption Through Fresh Grinding | Premium Organic Quality from Japan | 50 g","description":"\u003ch2 data-path-to-node=\"6\"\u003eOrganic Benifuuki Powder | Highly Concentrated Immune System Protection | Full Nutrient Absorption through Fresh Grinding | Premium Organic Quality from Japan\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eBenifuuki is a specialized tea variety from Japan, specifically cultivated for its resilience and abundance of protective plant compounds. Unlike conventional tea varieties, Benifuuki offers a unique composition of antioxidants, which are particularly valued in Japanese tradition for supporting well-being during allergy season.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe tea is characterized by a strong, distinctive, and astringent taste. Due to the high quality of the leaves, the aroma remains stable over multiple infusions, making the tea particularly efficient in use.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"8\"\u003eThe KEIKO Principle: Quality and Responsibility\u003c\/h3\u003e\n\u003cp data-path-to-node=\"9\"\u003eSince 1992, KEIKO has stood for Japanese tea culture under the strictest ecological standards. The special feature lies in the unbroken quality chain:\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10,0,0\"\u003eMaximum Freshness:\u003c\/b\u003e To protect the delicate ingredients from oxidation, the tea is imported as raw material, deep-frozen, and only further processed in Germany as needed and filled under a nitrogen protective atmosphere.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10,1,0\"\u003eTested Safety:\u003c\/b\u003e Each batch is double-checked. Independent German laboratories conduct detailed residue analyses to guarantee an absolutely pure natural product.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10,2,0\"\u003eSustainable Pioneering Spirit:\u003c\/b\u003e Cultivation takes place on organic farms in southern Japan (Kagoshima), which rely on natural soil power without chemical aids. The German site operates CO₂-neutrally through its own photovoltaic systems.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"12\"\u003eApplication and Dosage\u003c\/h3\u003e\n\u003cp data-path-to-node=\"13\"\u003eFor optimal release of the ingredients, the following preparation is recommended:\u003c\/p\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,0,0\"\u003eDosage:\u003c\/b\u003e 1 tsp tea per 100 ml water (temperature: 80–90 °C).\u003cbr\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,1,0\"\u003eMultiple Infusions:\u003c\/b\u003e The leaves are suitable for three infusions.\u003cbr\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,2,0\"\u003eInfusion Times:\u003cbr\u003e\u003c\/b\u003e1st infusion: 60–150 seconds\u003cbr\u003e2nd infusion: 1–15 seconds\u003cbr\u003e3rd infusion: 30 seconds\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15\"\u003eTip:\u003c\/b\u003e The addition of Vitamin C (e.g., a squeeze of lemon) to the finished tea can further support the absorption of valuable ingredients in the body.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-path-to-node=\"13\" data-index-in-node=\"0\"\u003eProduct Data:\u003cbr\u003e\u003c\/b\u003eOrigin: Kagoshima, Japan\u003cbr\u003eIngredients: 100% organic green tea powder\u003cbr\u003eStorage: Airtight, cool and dark (ideally in the refrigerator)\u003c\/p\u003e","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53436789195091,"sku":"10158","price":19.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/6336\/5203\/files\/23946.2_Keiko_Benifuuki-Pulver_50g_600x600_1e0520ae-3ba9-43ed-8844-59a762483e4b.png?v=1775727388"},{"product_id":"sencha-1-kg-bio","title":"Sencha, 1 kg, Organic","description":"","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53436964864339,"sku":"10159","price":0.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"benifuuki-no-1-1-kg-bio","title":"Benifuuki No. 1, 1 kg, Organic","description":"","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53437056319827,"sku":"10160","price":0.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"kabusecha-1-pfluckung-1-kg-bio","title":"Kabusecha, 1st Flush, 1 kg, Organic","description":"","brand":"KEIKO","offers":[{"title":"Default Title","offer_id":53437062185299,"sku":"10161","price":0.0,"currency_code":"EUR","in_stock":false}]}],"url":"https:\/\/auteniq.de\/en\/collections\/tee-von-keiko.oembed","provider":"auteniQ","version":"1.0","type":"link"}